Chef Parmalat Panna ai Funghi Porcini 2x125ml

Delicate, creamy and full of character — Chef Parmalat Panna ai Funghi Porcini is a luxurious UHT cooking cream infused with the unique flavour of porcini mushrooms (Boletus edulis). Ready to use straight from the pack, it transforms pasta, risotto and meat dishes in minutes.

✨ Why Customers Love It

• 4% Porcini Mushrooms: Real Boletus edulis for an intense, earthy flavour.
• Creamy & Velvety: Rich 21% fat content for a luxuriously smooth result.
• UHT Long Life: No refrigeration needed until opened — perfect for the pantry.
• No Preservatives (as required by law).
• Gluten Free.
• FSC Certified Tetra Pak.
• 2 convenient 125ml packs per multipack.

🍽 Perfect For

Tagliatelle ai funghi | Risotto | Chicken or veal dishes | Soups | Gourmet Italian cooking

Ingredients: Cream, porcini mushroom preparation (corn starch, salt, porcini mushrooms - Boletus edulis and related group, natural porcini mushroom extract), thickener: carrageenan. Porcini mushrooms: 4.0%.

Allergens: Contains milk. Gluten free.

Storage: Store at room temperature. Once opened, refrigerate and consume within 3 days.