Fiammante Pomodorini del Piennolo del Vesuvio DOP 340g

Some ingredients are not simply grown — they are born from a place. The Pomodorino del Piennolo del Vesuvio DOP is one of them.

Cultivated on the ancient volcanic slopes of Mount Vesuvius, these extraordinary cherry tomatoes absorb the mineral richness of the lava soil, developing a flavour of remarkable depth and sweetness — intense, vibrant, and unmistakably Italian. A tomato with a story, a terroir, and a taste that no ordinary variety can replicate.

Fiammante selects only the finest heritage varieties — Fiaschella, Lampadina, Patanara, Principe Borghese and Re Umberto — preserved whole and unpeeled at the peak of ripeness, pasteurised in the tin to lock in every drop of that volcanic character.

✨ Why This Tomato Is Extraordinary

• Protected Designation of Origin (DOP/PDO) — one of Italy’s most prized tomato certifications
• Grown exclusively on the volcanic slopes of Mount Vesuvius
• Intensely sweet, vibrant flavour with a beautiful natural depth
• Heritage varieties, whole and unpeeled — Fiammante Gourmet line
• GMO-free, no artificial preservatives

🍅 How to Use It

• Burst gently in extra virgin olive oil and garlic for an instant gourmet pasta sauce
• Spoon over fresh buffalo mozzarella with basil and sea salt
• Top Neapolitan pizza dough for an authentic Vesuvian experience
• Pair with fresh fish, clams, or prawns for a southern Italian seafood dish

Ingredients: Piennolo del Vesuvio PDO cherry tomatoes 56%, water 42.5%, citric acid E330 0.8%, salt 0.7%.

Allergens: No allergens declared. GMO-free.

Storage: Store in a cool, dry place. Shelf life: 36 months. Once opened, refrigerate and consume within 3 days.