Gallo Risotto ai Funghi Porcini 175g

Gallo Risotto ai Funghi Porcini is an earthy, aromatic risotto made with 100% Italian parboiled rice and real porcini mushrooms (Boletus edulis). Rich in flavour and ready in just 12 minutes, it brings the warmth of a traditional Italian risotto to your table with ease.

Part of the Riso Gallo Risotto Perfetto range — crafted since 1856 with six generations of rice expertise.

✨ Why Customers Love It

• 2.6% real porcini mushrooms (Boletus edulis) — not just flavouring
• 100% Italian rice — always perfectly al dente
• Gluten-free and suitable for vegetarians
• Less than 2% fat per serving
• No added colourings or MSG
• No added preservatives — protected atmosphere packaging
• Ready in 12 minutes, serves 2

🍄 Perfect For

• A quick and satisfying midweek dinner
• Mushroom lovers seeking authentic Italian flavour
• Pairing with toasted hazelnuts or cubes of Taleggio
• A comforting vegetarian main or side dish

Ingredients: Parboiled rice 88%, porcini mushrooms (Boletus edulis and related group) 2.6%, onion, processed cheese, potato starch, maltodextrin, milk proteins, sugar, rice starch, yeast extract, salt, natural flavourings, parsley 0.14%, garlic.

Allergens: Contains milk (cheese). Gluten-free.

Storage: Store away from heat and light in a cool, dry place.

Imported by PUTIA LTD.