Garofalo Farfalle Pasta 500g - Italian Durum Wheat Pasta

Discover the authentic taste of Italy with Garofalo Farfalle — the elegant butterfly-shaped pasta made from the finest durum wheat semolina, crafted in Gragnano since 1789. Slow-dried to perfection for an extraordinary texture that holds its bite every time.

✨ Why Customers Love It

• Premium Durum Wheat Semolina: Selected for superior firmness and al dente texture.
• Since 1789: Over 230 years of pasta-making tradition from the home of Italian pasta.
• Slow-Dried: Gently dried to preserve flavour, texture and nutritional value.
• Butterfly Shape: Perfect for light sauces, salads and creamy dressings.

🍝 Perfect For

Pesto | Salmon and cream | Pasta salads | Light tomato sauces | Everyday Italian cooking

Cooking time: 14 minutes.

Ingredients: Durum wheat semolina. May contain soya and mustard.

Allergens: Contains wheat/gluten. May contain soya and mustard.

Storage: Store in a cool, dry place away from direct sunlight.