La Molisana Bucatini N.12 500g

Discover the authentic taste of Southern Italy with La Molisana Bucatini N.12 — the classic thick hollow spaghetti made exclusively from Italian stone-milled durum wheat, rough bronze-cut for a surface that captures every drop of sauce. From an integrated 100% Italian supply chain.

✨ Why Customers Love It

• 100% Italian Grain: Grown in Molise, Abruzzo, Puglia, Lazio and Marche — regions renowned for premium durum wheat.
• Stone-Milled: Traditional stone-milling preserves the full flavour and nutritional value of the grain.
• Rough Bronze-Cut: Textured surface that holds sauces beautifully inside and out.
• Integrated Supply Chain: 100% Italian from field to pack.
• Kosher Certified.
• FSC Certified Recyclable Packaging.

🍝 Perfect For

Amatriciana | Carbonara | Cacio e pepe | Seafood sauces | Everyday Italian cooking

Cooking time: 6 minutes.

Ingredients: Durum wheat semolina. May contain traces of soya and mustard.

Allergens: May contain traces of soya and mustard.

Storage: Store in a cool, dry place away from direct sunlight.