Marella "Trulli & Sassi" Spaghetti Pugliesi 500g

Trulli & Sassi Spaghetti Pugliesi are not your ordinary supermarket pasta — this is a premium, thicker artisanal take on the world's most famous long strand, deeply rooted in the rich agricultural heritage of Puglia. Handcrafted by Pastificio Antonio Marella using 100% Italian durum wheat semolina, bronze-die extruded and slow-dried for up to 72 hours at low temperature.

The result is a beautifully pale, chalky, and exceptionally rough surface that grabs and holds onto sauces masterfully — delivering a robust, heavy bite and a flawless al dente core that holds its texture perfectly. Packed in the iconic roof-shaped artisan bag with an elegant hanging tag.

✨ Why Customers Love Them

• 100% Italian durum wheat semolina — premium quality, superior aroma and taste
• Thick & satisfying bite — wider diameter than standard spaghetti for a deeply fulfilling chew
• Bronze-die extruded & slow-dried 72h — ultra-porous, rough surface for perfect sauce adhesion
• Authentic Pugliese heritage — crafted using time-honoured traditional methods
• Beautiful artisan packaging — roof-shaped bag with hanging tag, ready to gift

🍝 Perfect For

• A rich seafood spaghetti with clams, mussels, or prawns
• Classic Roman Carbonara or Cacio e Pepe
• Simply tossed with premium extra virgin olive oil, garlic, chilli, and grated Pecorino
• Gifting to lovers of authentic Italian artisan pasta

Ingredients: Durum wheat semolina.

Allergens: Contains gluten (wheat). May contain eggs, peanuts, mustard.

Storage: Store in a cool, dry place.

Imported by PUTIA LTD.