Marella "Trulli & Sassi" Traditional Orecchiette 400g

Trulli & Sassi Traditional Orecchiette are the most iconic pasta shape of Southern Italy — a deeply cherished staple of Pugliese cuisine, handcrafted by Pastificio Antonio Marella using 100% Italian durum wheat semolina. Meaning "little ears" in Italian, each piece has a characteristic dome-like centre that is thinner than its rough, thick borders.

Bronze-die extruded and slow-dried for up to 72 hours at low temperature, they develop a beautifully pale, chalky, ultra-porous surface that works like a small spoon — scooping up and holding condiments for a perfect balance of sauce and firm al dente chew in every bite. Packed in the iconic roof-shaped artisan bag with an elegant hanging tag.

✨ Why Customers Love Them

• 100% Italian durum wheat semolina — authentically crafted in Puglia for superior flavour
• The ultimate sauce cradle — hollowed dome shape engineered to hold rustic vegetable and meat sauces
• Bronze-die extruded & slow-dried 72h — ultra-porous surface for perfect sauce adhesion
• Flawless al dente texture — holds its structure beautifully during cooking
• Beautiful artisan packaging — roof-shaped bag with hanging tag, ready to gift

🍝 Perfect For

• The ultimate Pugliese classic: cime di rapa, garlic, anchovies, and chilli
• Rich sausage ragù with a generous dusting of salted ricotta
• Simple extra virgin olive oil, garlic, and grated Pecorino
• Gifting to lovers of authentic Southern Italian cuisine

Ingredients: Durum wheat semolina.

Allergens: Contains gluten (wheat). May contain eggs, peanuts, mustard.

Storage: Store in a cool, dry place.

Imported by PUTIA LTD.