Molino Casillo Remilled Durum Wheat Semolina 1kg

The secret behind Italy's most golden, fragrant breads and pastas. Molino Casillo Remilled Durum Wheat Semolina is double-milled from 100% Italian durum wheat, producing an exceptionally fine grain that brings a distinctive crunch, crumble, and the unmistakable aroma of Southern Italian baking to everything you make.

Part of the Le Essenziali range — ideal for fresh pasta, bread, pizza, focaccia, and pastries with a unique depth of flavour.

Ingredients: Remilled durum wheat semolina. May contain traces of soya.

Allergens: Contains gluten (wheat). May contain traces of soya.

Net weight: 1000g.

Storage: Store in a cool, dry place. Maximum humidity 15.50%.

Packaging FSC certified — made with paper from responsibly managed forests.