Mutti Datterini Tomato Pulp – 2 x 300g (600g)

Naturally sweet, delicate, and unmistakably Italian — Mutti Polpa di Datterini is made exclusively from 100% Italian datterino tomatoes, a variety prized for its gentle, enveloping sweetness. Chopped and packed at peak ripeness, this tomato pulp delivers a soft, velvety texture and a flavour that needs nothing more than a drizzle of olive oil and a pinch of salt.

Twin-pack of 2 x 300g tins — a pantry essential for lovers of premium Italian cooking.

✨ Why Customers Love It

• 65% datterino tomato pulp — naturally sweeter and less acidic than standard tomatoes
• 100% Italian tomatoes — grown and processed in Italy
• Delicate, soft texture — perfect for quick sauces that taste slow-cooked
• FSC-certified packaging — responsibly sourced materials
• Twin-pack format — great value, always have a tin ready

🍅 Perfect For

• Quick pasta sauces that taste like they’ve been simmering for hours
• Pizza bases and flatbreads where a sweeter tomato shines
• Light fish and seafood dishes with a delicate tomato base
• Soups, shakshuka, and slow-cooked vegetable stews
• Any recipe where you want a naturally sweet, premium tomato flavour

Ingredients: Datterino tomato pulp 65%, tomato juice, salt.

Allergens: None declared. Suitable for vegans.

Pack contents: 2 tins × 300g | Gross weight: 730g

Storage: Store in a cool, dry place. Once opened, transfer to a non-metallic container, refrigerate, and consume within 2–3 days.