Officina Nobili Bontà Organic Hazelnut Baci di Dama Biscuits 180g

🇮🇹 Two biscuits. One irresistible Italian kiss.

Meet Baci di Dama — one of Piedmont’s most loved traditional biscuits. Imagine two delicate, crumbly hazelnut biscuits coming together with a delicious layer of dark chocolate in the middle. That’s a Bacio di Dama. And once you try one, it’s very difficult to stop at just one. 🤎

Made in Piedmont, Northern Italy, Officina Nobili Bontà follows the traditional recipe while using carefully selected organic ingredients.

🌰 The taste of Piedmont in every bite

These little biscuits are made with roasted hazelnut flour, giving them a wonderfully rich, nutty aroma and delicate crunch. The two golden biscuits are joined by a layer of dark chocolate, creating the perfect balance between buttery biscuit, toasted hazelnuts and deep chocolate.

Crispy. Nutty. Chocolatey. Completely irresistible.

☕ Your new Italian coffee companion

• ☕ With your morning coffee
• 🍵 Alongside a cup of tea
• 🍫 As an afternoon treat
• 🍨 With ice cream or dessert
• 🇮🇹 After dinner, the Italian way

🌿 Organic & authentically Italian

Officina Nobili Bontà was born in the hills of Piedmont, with a passion for traditional Italian biscuits and carefully selected organic ingredients. The recipe uses Italian wheat flour, Piedmontese butter and roasted hazelnuts.

❤️ A little piece of Italian pastry tradition

Baci di Dama means “Lady’s Kisses” — two little biscuits meeting around a chocolate centre. Perfect for gifting, sharing or keeping all to yourself.

Ingredients: Organic wheat flour, organic butter, organic sugar, organic hazelnut flour, salt, Bourbon vanilla powder, organic dark chocolate.

Allergens: Contains wheat/gluten, milk and hazelnuts. May contain traces of eggs, sesame, soya, peanuts and other tree nuts.

Size: 180g | Origin: Piedmont, Italy | Organic: Yes