Rosso Gargano Puglia Tomato Passata 690g

Sun-ripened in the fields of Puglia and bottled at peak freshness, Rossogargano Passata is a pure, single-ingredient tomato sauce made exclusively with Apulian tomatoes harvested and processed by expert hands only in August and September — the finest months of the Italian tomato season.

Sweet, flavourful, and naturally versatile — the foundation of every great Italian recipe. Halal and Kosher certified.

✨ Why Customers Love It

• 100% Puglia tomatoes — grown, harvested, and processed on their own farms
• Harvested only in August and September for peak sweetness and flavour
• Pure and simple: tomato, salt, and citric acid — nothing else
• Halal certified (WHA – IT00519) and Kosher certified
• Naturally low in fat, rich in fibre — a healthy pantry essential

🍅 Perfect For

• Classic Italian pasta sauces — marinara, arrabbiata, amatriciana
• Pizza bases and flatbreads
• Slow-cooked meat ragù and braises
• Soups, stews, and shakshuka
• Stocking the pantry with a premium, everyday Italian staple

Ingredients: Tomato, salt, acidity regulator: citric acid.

Allergens: None declared. Suitable for vegans.

Certifications: Halal (WHA – IT00519 – wha-halal.org) | Kosher

Gross weight: 1056g | Net weight: 690g

Storage: Store in a cool, dry place. Once opened, refrigerate and consume within 3–4 days.