Sapori Cantuccini Mandorle 100g

Sapori Cantuccini Mandorle are authentic Tuscan almond biscuits crafted with 20% almonds and a recipe rooted in centuries of Italian pastry tradition. Crisp, golden, and wonderfully crunchy, these cantucci are made with fresh eggs, whole milk, butter, and a touch of honey — rich in flavour and satisfying in every bite.

With roots dating back to 1832, Sapori embodies a deep love for Tuscan culture and traditional pastry craftsmanship. In true Tuscan tradition, dip them into a glass of Vin Santo for the ultimate Italian dessert experience.

✨ Why Customers Love It

• 🌰 20% almonds — generous and crunchy in every bite
• 🥚 Made with fresh barn eggs, whole milk, butter and honey
• 🇮🇹 Authentic Tuscan recipe by Sapori — established 1832
• 🍯 A touch of honey for natural sweetness and depth of flavour
• 🍷 Perfect for dipping in Vin Santo — the classic Tuscan pairing

☕ Perfect For

• After-dinner with Vin Santo, coffee, or tea
• Italian-style dessert boards and gifting
• Afternoon treats and sharing with guests
• Italian food hampers and gourmet gift boxes

Ingredients: Wheat flour, sugar, almonds 20%, pasteurised fresh barn egg yolk 4.8%, pasteurised fresh barn eggs 4.8%, fresh pasteurised whole milk 4.8%, butter, honey 0.5%, raising agents: disodium diphosphate, sodium hydrogen carbonate; salt, flavourings. May contain soy, mustard, and other nuts.

Allergens: Contains wheat (gluten), almonds, eggs, milk (butter). May contain soy, mustard, and other nuts.

Nutritional values per 100g: Energy 1945 kJ / 463 kcal | Fat 18g (of which saturates 4.3g) | Carbohydrates 63g (of which sugars 32g) | Fibre 4.7g | Protein 10g | Salt 0.75g

Storage: Store in a cool, dry place.